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Main Courses

  • Artichoke and Cashew Cheese Pizza | 58

    Aritchoke, kalamata olives, pesto and arugula הערה

  • Seitan and Cashew Cheese Pizza | 58

    Our homemade seitan, onion rings, roasted bell peppers and pesto

  • Green Pizza | 58

    Spinach, almond bechamel and our homemade feta

  • Lasagna | 68

    Cashew cheese, mushrooms and greens creamed with hazelnut bechamel, served with bell peppers sauce and pesto

  • Veggie Burger | 66

    Burger made of oyster and shiitake mushrooms, sprouted lentils, tofu and nuts, all served inside a steamed bun alongside rustic fries, mayo and chipotle ketchup Additions: Cashew Mozarella 8 nis, Portobello Mushroom 11 nis, Onion Tempura 12 nis, Avocado Tempura 14 nis

  • Nia Sal | 70

    Spicy pumpkin steak, root vegetables purée, served with a dal of black lentils and a hazelnut curry Gluten Free

  • Mushrooms | 70

    Shiitake, oyster, portobello and porcini mushrooms served on top of black rice risotto and a creamy walnut sauce Gluten Free

  • Masala Dosa | 72

    Dosa Pancake made of red rice and red lentils, served with roasted cauliflower skewer and tofu tandoori skewer, alongside cocnut chutney and green leaves Gluten Free

  • Noodles | 74

    Black rice noodles with coconut curry, pan seared tofu, cilantro, green papaya amd carrot Gluten Free

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