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Desserts

  • Cocoa Fantasy | 38

    Raw layered cake of date brownies, caramel cream and cocoa mousse Gluten Free

  • Drunken Pear | 44

    Wine poached pears, baked in an almond cream on top of shortcrust pastry with mixed berry cream

  • Wild Thing | 48

    Vanilla cheesecake made from cashews, coconut, and cocoa butter served with raspberry couleé and shortbread crumble Gluten Free Option

  • Chocoluz | 42

    Whole wheat- hazelnut shortcrust layered with dark chocolate mousse and nuts, served with chcolate cream ans seasonal fruit

  • Tiramisu | 35

    Our freshly baked whole wheat biscotti, dipped in espresso and coffee liqueur and wrapped between layeres of coffee cream

  • Chocolate Leaves | 25

    Dark chcolate and raw tahini, served with candied orange peel Gluten Free

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