Morning Menu

• Pancakes | 45

  Made of whole wheat, served with seasonal fruits and organic maple syrup

• Morning Punjabi | 45

  Crispy, bitesize mung bean pitas loaded with either vegan "egg" salad or avocado salad and topped with tomato salsa, cilantro and chili Gluten Free

• Israeli Salad | 54

  A colorful salad of mixed and chopped vegetables topped with seeds and raw tahini. Add: sprouts/ seaweed/ homemade feta - 8 nis Gluten Free

• Eggplant and Bell Pepper Terrine | 50

  Layeres of bell peppers and eggplants engulfing a creamy soy cheese and pesto filling, served with our homemade focaccia

• Asparagus Omlette | 55

  Quinoa omelette filled with asparagus and soy mozzarella. Served with a fresh salad, toast and vegan butter Optional filling of mushrooms and vegan mozzarella

• Tofu Shakshuka | 52

  Roasted tomatoes and bell peppers in a rich sauce with shredded tofu, served with our homemade bread and eggplant salad Gluten Free Option

• Chickpeas and Cauliflower Shakshuka | 52

  Roasted tomatoes and bell peppers in a rich sauce with roasted cauliflower and chickpeas, served with our homemade bread and eggplant salad Gluten Free Option

• Meshek Morning for One or for Two | 68/120

  A choice of chickpea omelette with onion and green leaves or tofu scramble, served with a fresh garden salad, muffins, our homamde bread and spreads, freshly squeezed juice and a chioce of coffee or tea Gluten Free Option

• Royal Brunch for Two | 180

  An assorted platter of our homemade bread and a variety of vegan cheeses and spreads. Includes 4 starters plates of: Israeli salad, green salad, tomato carpaccio, eggplant and tahini. A choice between omlette, shakshuka or tofu scramble. Includes 2 cocktails or freshly squeezed juices and 2 coffee or tea Gluten Free Option