Types of Events
Private Event Chamber60-150 Guests
Private Events From Bar Mitzvahs to birthday parties, corporate outings to wedding receptions, we have two decades of experience throwing beautiful & fun events at Meshek Barzilay. We host a wide variety of celebrations for a range of budgets, and each setup is tailored according to your needs. We are happy to host a buffet or family-style meal featuring the highest quality vegan and vegetarian cuisine. Passed hors d'oeuvres and cocktail hours are also a specialty, and allow guests to freely roam our beautiful indoor-outdoor spaces and enjoy the most beautiful backyard in Tel Aviv: Neve Tzedek. Our main event room accommodates up to 60 seated guests and is available on the weekends. A more casual and dynamic format can allow up to 150 people.
Cocktail Party100 Guests
Cocktail party at the deli site allows a liberated and easygoing event with various areas for sitting, standing and even dancing. The patio can be used as a dancing floor or a stage for live music and speeches. The bar serves alcoholic drinks and freshly squeezed juices as our staff will walk around among the guests and offer a variety of tastings. This type of event is suitable for business launches, parties and special celebrations. Up to 100 guests.
Events at the Restaurant30 To 120 Guests
Business events, product launches, family gatherings and press parties: On sunday through Wednsday we can close off a private area at the restaruant, according to your needs and the size of the party. Always making use of the special ambience of Neve Tzedek, this type of event can very between all hours of the day with a suitable menu: morning events will offer a luxurious brunch menu that includes morning pastries, homemade breads and a variety of salads, pizzas, shakshukas and more; afternoon events will serve our lunch deal menu; and special dinner parties will serve wines, cocktails and courses from the restaurant dinner menu.
Luxury Event100-200 Guests
Weddings, bar/ bat mitzvahs and special celebrations, for 100 to 200 guests. Such events will take place Sunday to Wednsday. We use both the space of the deli and the restaurant to set up various serving stations, a one of a kind dessert station, a cocktail bar and various sitting areas.